I think it’s pretty safe to say that America has a love affair with 2 very special cookies. The Thin Mint (lovingly brought to us by the Girl Scouts) and the Oreo. Both in my opinion are nothing short of AMAZING!! I have seen several bloggers- some of which are also my friends, use the cookie part of an Oreo to make their own Thin Mint cookies. While I think it’s absolutely GENIUS – I was also quite saddened by the thought of scraping out what I view as the essence of the Oreo & dare I say….discarding (GASP) it!!!! Really?? So I thought- why on earth do I have to choose between the genius of making my own Thin Mints & the essence of the Oreo? So I came up with my own solution.
This post was originally shared by me on “Or So She Says…” several weeks ago but I love this one so much I just had to share it here in my own space too.
Thin Mint Meets Oreo

Mint & Oreo – Yep, every bit as good as you imagine.

I’m not really sure I can ever go back to eating either of them the “normal” way again.

It really is the perfect marriage of 2 iconic cookies.

Mmmmmm- make these for your next gathering. They will be gone in a flash.

Thin Mint Meets Oreo
Ingredients
- 16-20 Double Stuffed Oreo Cookies
- 16 ounces 2 cups Semi-Sweet Chocolate Chips
- 1 tsp Peppermint Extract
Instructions
- In medium size glass bowl - microwave your chocolate chips 1-2 minutes on 50% power. Be sure to take out & stir every 30 seconds to make sure it's heating & melting evenly.
- Once it's very melted & smooth stir in extract.
- Lower your your cookies one by one with a fork into the chocolate, flipping to coat completely.
- Raise out of the chocolate & allow excess to drain off.
- Place on parchment lined baking sheet.
- Continue with remaining cookies.
- Place in refrigerator to set chocolate for several hours.
- Remove & allow to cookies to come to room temperature before serving.
- Store in airtight container.
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This is a simple project. Including the recipe ingredients – this should cost no more than $20.
A perfect gift to show love to those you appreciate.

These were so much fun to make.



























