White Chocolate Peppermint Pretzels are made with mini pretzel twists and coated in white chocolate and topped with crushed peppermint candy canes. Quick and simple to make with just 3 ingredients.
Looking for a festive and fun treat to make this Christmas? Look no further than white chocolate peppermint pretzels! These sweet and salty treats are perfect for any holiday party, and they’re easy to make too.
So gather your ingredients and get started – these pretzels will be gone in no time!
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white chocolate pretzels
Over the years I have met some amazing people through this blog. Some were in my life for a short time & then there are others that I have grown to know on a deeper level since way back in the day when I had just a few followers. I am so incredibly grateful for these wonderful angels the Lord has brought into my life.
One, in particular, is Danelle from Let’s Dish Recipes. We “met” so long ago through our photography blogs & have continued to grow our friendship over the years. Danelle helped me with my 7 Days of Memory Making – Holiday Recipe Series last year while we were moving cross-country.
white chocolate pretzels with peppermint
It’s incredible how some can be such a fulfilling part of your life – even when you have never met them in person. Danelle is so special. I feel so blessed to know her & to have her posting here today. Please give a nice warm welcome to Danelle!
I don’t know how long Gina and I have been blog friends, but sometimes I forget that we’ve never met in “real life.” Our kids are about the same age, and I’m incredibly grateful for her firefighter husband, who came to Colorado a few summers ago to fight the High Park Fire, which burned about 20 miles from home.
And of course, you can’t be grateful for first responders without being grateful for their families, who sacrifice so much so they can do their jobs. So, to make a long story short, I just love Gina and I’m thrilled to be sharing a fun recipe on her blog today.
best white chocolate pretzels
Since Christmas is literally right around the corner, I thought I’d share a fun treat you can whip up in a matter of minutes. And it’s so tasty, it might also be gone in a matter of minutes!
You only need 3 simple ingredients for these white chocolate peppermint-covered pretzels. If you can find pretzels in fun holiday shapes, that’s an added bonus.
But no matter what kind of pretzels you use, be warned: this is the kind of thing you just can’t stop eating!
Hope you enjoy this fun and easy holiday treat!
Thank you so much, Danelle – not only for sharing today but for being such a wonderful friend!
Here are some commonly asked questions
What is a white chocolate peppermint pretzel?
A white chocolate peppermint pretzel is a type of candy that is made by combining melted white chocolate with crushed peppermint candy. This combination is then used to coat pretzels, creating a delicious and festive treat.
What is the best way to store white chocolate peppermint pretzels?
We recommend storing these in an airtight container or resealable bag at room temperature. Refrigeration is not ideal as the pretzels will become soft in the humid environment.
How long do chocolate-covered pretzels last?
These delectable treats will remain fresh for as long as the pretzels do. Keeping them in an airtight container when you’re not serving them will enable maximum shelf-life. I’ve had these last up to a month before they went bad.
The chocolate itself will last quite a while, so the issue really comes down to how long you can keep the pretzels from going stale. Keep in mind that the mini twists will probably last longer than the rods since they are completely covered in the chocolate vs the rods that are only half-dipped.
Ingredients for White Chocolate Peppermint Pretzels
- mini pretzel twists
- white chocolate candy melts
- finely crushed peppermint candy
What kind of chocolate is used for white chocolate peppermint pretzels?
We adore candy melts because not only are they made from a unique combination of ingredients that allows the chocolate to melt quickly and smoothly – but an extensive range of colors is available.
These can also be made using any variety of chocolate chips. Keep in mind that chocolate chips are specially formulated to hold their shape even when heated.
So, if you decide to use them in place of the candy melts, you will need to add a bit of shortening or coconut oil to the bowl when melting the chips. This helps them to turn into a smooth, velvety texture that is perfect for dipping.
How to Make White Chocolate Peppermint Pretzels
- In a microwave-safe bowl, melt the white chocolate at 50% power for 1 minute; stir.
- Return the bowl to the microwave for 30-second intervals (still at 50% power) until the chocolate is fully melted and smooth.
- Using a fork, or a chocolate dipping set, dip the pretzels in the melted white chocolate, flip the pretzel to coat.
- Tap the fork on side of the bowl to remove any excess chocolate.
- Place the coated pretzels on wax paper or parchment paper.
- Sprinkle the crushed peppermint on top.
- Let set at room temperature until the chocolate has hardened.
Why didn’t my chocolate wafers melt correctly?
When your chocolate wafers become chunky rather than creamy, it is said that the chocolate is seized. This is typically due to overheating or contact with water or steam.
In the first case, the chocolate is just burning from excess heat, but in the second case, there is a negative reaction between the chocolate (which is waxy and has many oils that are hydrophobic, or “water-fearing”) and the water, causing the components of the chocolate to separate.
Be sure to refer to the package directions when melting chocolate to prevent this from happening.
What are some creative ways to use white chocolate peppermint pretzels?
-Use them as a topping for ice cream or yogurt
-Crush them up and use them as a pie or cheesecake filling
-Incorporate them into cookie recipes
-Make white chocolate peppermint pretzel bark by combining the pretzels with other ingredients like nuts, dried fruit, or marshmallows.
How far in advance can you make white chocolate pretzel rods?
You can make white chocolate pretzel rods up to 2 weeks in advance. Store them in an airtight container in a cool, dry place.
homemade white chocolate pretzels
Variations of white chocolate peppermint pretzels
- Pretzel rods dipped in chocolate and then rolled in peppermint candies.
- Mini pretzels dipped in chocolate and then rolled in chopped nuts.
- Try adding a bit of shredded coconut.
- Add chopped nuts.
- Try dark chocolate with crushed candy canes or peppermint pieces.
- Use rainbow sprinkles instead of peppermint for birthday celebrations.
- Try heart sprinkles with these white chocolate pretzels for Valentine’s Day.
Pro Tips for White Chocolate Pretzels
- When making the melted chocolate it is okay to use white chocolate chips or almond bark instead of the candy melts. Just know that you will need to add coconut oil or shortening to the bowl or double boiler when melting the chocolate.
- Try mixing some additional peppermint candy pieces into the melted chocolate before dipping the pretzels.
- This recipe will also work using peppermint pretzel crisps making this the perfect combination of salty and sweet.
- Wrap these up in a plastic bag or cellophane bag for a lovely homemade gift of holiday snacks.
- This can also be made using traditional pretzels.
- Always start with premium ingredients making sure that your pretzels are fresh and the chocolate is new and has not bloomed yet.
- We love this tasty snack using pretzel crackers, and crunchy pretzel crisps.
- Try using a rolling pin to crush the peppermint pieces.
- Once they are coated – you can crush them and use these holiday pretzels as a garnish for a white cake frosted with white chocolate buttercream. It makes for the perfect holiday treat.
- These white chocolate-covered pretzels are a super easy treat that take less time than they look making it easy to make large batch for all your friends and neighbors.
What could I crumble over it instead of candy canes?
-Crushed cookies
-Chopped nuts
-Dried fruit
-Marshmallows
More Awesome Peppermint Recipes to Try
Dark Chocolate Peppermint Cookies
Peppermint Chocolate Chunk Cookies
Chocolate Peppermint Bundt Cake
DON’T MISS MY HOLIDAY E-BOOK!
If you love this easy chocolate-covered pretzel recipe, you’re going to love these other no-bake goodies too. Please click each link below to find the easy, printable recipe!
Don’t miss these other great pretzel recipes
- Grinch Pretzel Rods
- Garlic Parmesan Pretzels
- Halloween Pretzels
- Homemade Soft Pretzels
- 3-Ingredient Soft Pretzels
- Halloween Snack Mix
- Candy Cane Pretzels
- Party Snack Mix
- Rolo Pretzel Turtles
- Chocolate Covered Pretzel Fudge
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White Chocolate Peppermint Pretzels
Ingredients
- 50 mini pretzel twists
- 12 ounces white chocolate candy melts
- 2 tbsp finely crushed peppermint candy
Instructions
- In a microwave-safe bowl, melt the white chocolate at 50% power for 1 minute; stir.
- Return the bowl to the microwave for 30-second intervals (still at 50% power) until the chocolate is fully melted and smooth.
- Using a fork, or a chocolate dipping set, dip the pretzels in the melted white chocolate, flip the pretzel to coat.
- Tap the fork on side of the bowl to remove any excess chocolate.
- Place the coated pretzels on wax paper or parchment paper.
- Sprinkle the crushed peppermint on top.
- Let set at room temperature until the chocolate has hardened.
Nutrition
Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Taste of the Frontier cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs are not included in carb counts as it has been shown not to impact blood sugar. Net carbs are the total carbs minus fiber.
Danelle says
Thank you so much Gina! I feel the very same way about you. 🙂 You and your family continue to be in my thoughts and prayers. I truly hope you all experience joy this holiday season.
Tamar Strauss-Benjamin says
Blogging is amazing for things like this! So glad you had such wonderful friends to support you and lift you up in this time.
Hope you’re doing well and enjoying the season, Gina.
Kimberly says
You’ve been on my mind, Gina. Praying for you! I hope you will be able to experience some joy this Christmas, even though it will be difficult without your mom. So glad Danelle is helping you through this time. Her pretzels looks delicious! We might have to add them to our list of things to make over the break.
Cathy says
These look amazing!
Daniela Davis Walsh says
These look delish! Would love to have you link up at Link’n Blogs link party:
http://iputabirdonit.blogspot.com
xo
Daniela
Put A Bird On It