Chicken and Potatoes in a Slow Cooker made with tender chicken, hearty potatoes, and savory seasonings slowly cooked easily to perfection.
Imagine walking into your home after a long day to the mouthwatering aroma of simmering Chicken and Potatoes cooking in a Slow Cooker.
This Chicken and Potatoes dish is the epitome of comfort food, combining tender, juicy chicken with flavorful, herb-infused potatoes and vegetables.
If you know me, you know that I love the smell of a crock pot meal filling my home. This recipe is a simple, one-pot meal that fills your dining table with warmth, making it perfect for busy days when you crave a delicious, home-cooked dinner with minimal effort.
Just set it in the morning, and by dinner time, you’re greeted with a complete meal that the entire family will love.
This Slow Cooker Chicken and Potatoes recipe is more than just a meal; it’s a lifesaver for busy days, a comforting hug in the form of food, and a guaranteed way to bring smiles around your dinner table.
With its tender meat, perfectly cooked potatoes, and the right blend of herbs, it’s a foolproof dish that proves delicious doesn’t have to be complicated. So next time you’re pondering what to make for dinner, remember this recipe.
It’s an easy, satisfying meal that lets you enjoy more time with family and less time in the kitchen. Plus, the versatility means you can tweak it to fit whatever you have on hand or whatever your family prefers.
From the creamy sauce options to adding your favorite veggies or even turning it into a spicy dish with a dash of hot sauce, the possibilities are endless.
Common Questions About Chicken and Potatoes in a Slow Cooker
Can I Use Frozen Chicken?
It’s best to use thawed chicken to get even cooking. If you’re in a pinch, increase the cooking time to accommodate frozen chicken, but always check the internal temperature for doneness.
I highly recommend you use fresh or thawed chicken. When using frozen chicken in the slow cooker the chicken will sit for too long at an unsafe temperature as it thaws and before it actually starts cooking – which could lead to bacteria growth. Plus, this method usually results in the chicken being tough and dry vs juicy and tender.
What Type of Potatoes Should I Use?
Red potatoes, baby potatoes, or gold potatoes work great in this recipe as they hold up well during the slow cooking process and absorb the flavors beautifully.
Can This Dish Be Made in an Instant Pot?
Yes, this dish can easily be adapted for an Instant Pot. Use the poultry setting and adjust the cooking time according to the Instant Pot’s instructions for chicken and potatoes. You’ll definitely save time this way. The instant pot is great for that!
Storage
Chicken and potatoes are a really easy crockpot meal. Luckily for us, easy can also mean it’s an absolutely delicious recipe!
Refrigerator
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the microwave or on the stove for a quick and easy meal.
Freezer
Freeze portions in airtight containers for up to 3 months. Thaw overnight in the refrigerator and reheat as desired.
Tips
I love an easy dinner and the crock pot always gives me one. Maybe the best part is the aroma that wafts through my house as it cooks!
- Season Generously: Don’t be shy with the herbs and spices; they give this dish its great flavor.
- Cut Evenly: Cut the potatoes into even sizes to ensure they cook through at the same time.
- Check Doneness: Use a meat thermometer to ensure the chicken reaches the safe internal temperature of 165°F (74°C).
- Deglaze for Flavor: After removing the cooked food, deglaze the slow cooker with a bit of water or broth to make a delicious sauce.
Ingredients
I like boneless skinless chicken breasts for this recipe. I’ll also have a few variations down below!
- Chicken breasts
- Medium-sized potatoes
- Baby carrots
- Onion
- Garlic cloves
- Chicken broth
- Olive oil
- Dried thyme
- Dried rosemary
- Paprika
- Salt and pepper
- Fresh parsley (for garnish)
How to Make Chicken and Potatoes in a Slow Cooker
With crockpot recipes, everything is simple. Grab your ingredients and throw them in the pot! What a great way to cook dinner!
- Combine the diced potatoes, baby carrots, chopped onion, and minced garlic in the slow cooker. Season with salt and black pepper as desired. Toss to combine. Pour the chicken broth over the vegetables.
- Place the chicken on top of the vegetable mixture in the slow cooker. Drizzle with olive oil and season the chicken breasts with thyme, rosemary, paprika, salt, and pepper.
- Add the lid and cook on low heat for 4-6 hours or until the chicken is tender and the potatoes are cooked through.
- Once done, carefully remove the chicken. If desired, shred the chicken using two forks or serve the chicken breast whole over the cooked vegetables.
- Garnish with fresh parsley if desired.
Kitchen Supplies You’ll Need for Chicken and Potatoes in a Slow Cooker
I really love how the thyme, rosemary, and paprika blend with the chicken and potatoes here. Classic flavors that can’t be beat!
- Slow cooker
- Knife and cutting board for prepping vegetables
- Measuring cups and spoons
- Small bowl for mixing seasonings
- Tongs or a fork for serving
What to Serve With Chicken and Potatoes in a Slow Cooker
You can also cook this meal on high heat in the crock pot for 2-3 hours. I think slow is always better, though. It’s more tender that way!
- A crisp green salad to add freshness to your meal
- A loaf of crusty bread for soaking up the flavorful juices
- Steamed or roasted green veggies for an extra dose of healthy greens
Why You Should Make Chicken and Potatoes in a Slow Cooker
This is a meal that my whole family loves. You don’t have to worry about picky eaters here. It’s one that everyone will jump on!
- Effortless Cooking: Just prep, set, and forget until dinner time.
- Versatile Meal: Easy to customize with different veggies and spices.
- Comforting: Satisfies your craving for a hearty, home-cooked meal.
- Family Favorite: Loved by kids and adults alike for its tender chicken and tasty potatoes.
Variations and Add-Ins for Chicken and Potatoes in a Slow Cooker
As always, let me know in the comments how this recipe goes for you. Did you change things? I love hearing about it!
- Creamy Ranch Chicken: Mix in a packet of ranch seasoning for a creamy twist.
- Italian Flair: Add Italian seasoning and diced tomatoes for a Mediterranean version.
- Cheesy Delight: Sprinkle shredded cheddar cheese over the top in the last few minutes of cooking.
- BBQ Chicken: Brush chicken with BBQ sauce before cooking for a tangy flavor.
- Juicy Chicken Thighs: Swap out the meat for something even more juicy.
If you love this easy chicken dinner recipe, you’re going to love these other dinner ideas too. Please click each link below to find the easy, printable recipe!
More Great Slow Cooker Chicken Dinners
Lemon Pepper Chicken – Crock Pot
Crockpot Chicken Enchilada Casserole
CONNECT WITH TASTE OF THE FRONTIER!
Be sure to follow me on my social media, so you never miss a post!
Chicken and Potatoes in a Slow Cooker
Ingredients
- 4 chicken breasts – boneless, skinless
- 6 potatoes medium-sized – scrubbed and cut into 2-inch wedges
- 1 cup baby carrots
- 1 onion chopped
- 4 cloves garlic minced
- 1 cup chicken broth
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon paprika
salt and pepper to taste
fresh parsley for garnish (optional)
Instructions
- Combine the diced potatoes, baby carrots, chopped onion, and minced garlic in the slow cooker. Season with salt and black pepper as desired. Toss to combine. Pour the chicken broth over the vegetables.
- Place the chicken on top of the vegetable mixture in the slow cooker. Drizzle with olive oil and season the chicken breasts with thyme, rosemary, paprika, salt, and pepper.
- Add the lid and cook on low heat for 4-6 hours or until the chicken is tender and the potatoes are cooked through.
- Once done, carefully remove the chicken. If desired, shred the chicken using two forks or serve the chicken breast whole over the cooked vegetables.
- Garnish with fresh parsley if desired.
Equipment
- slow cooker
Nutrition
Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
Share Your Thoughts