This post was sponsored by Cameron’s Coffee. I thank them for supporting Kleinworth & Co. because it helps me to continue to bring to you amazing and inspiring content!
Coffee Toffee Cookies, a soft & chewy cookie loaded with chocolate chips, toffee bits & COFFEE. A java lover’s dream, definitely the perfect coffee pairing. You won’t be able to eat just one. Plus my new favorite coffee flavor obsession.
Coffee Toffee Cookies
I think it’s safe to say that I don’t think I could live without coffee. Setting up my coffee to brew in the morning is the last thing I do before heading to bed. Heading down to the coffee bar when I get up at 4 in the morning is first thing I do to get my brain working that early in the morning so I can hit the ground running. I even drink my coffee instead of water when I’m on the treadmill. Yep – I love it. It makes me happy. So when I come across a brand that I can really get behind, not only for it’s amazing flavor, but also for it’s business practices- I’m all in. I not only brew it but I find new ways to incorporate it in my recipes as often as possible. Just like I did when I made these Coffee Toffee Cookies.
I started with Cameron’s Coffee. Just look at all these wonderful coffee flavors they sent me. Oh my goodness – I’m in love.
First thing I did was brew a pot & give it a try. I knew from the first sip that this was something special & I would be a lifelong fan.
It also inspired me to make these amazing cookies. Adding the ground coffee gives them a deep flavor that’s different than what you would get when adding brewed coffee.
This Velvet Moon is what I added to these cookies. It blends so nicely with the toffee bits. But I can’t wait to add the Chocolate Caramel Brownie to something soon. I’m pretty sure I squealed when I saw that one in the box.
I love that Cameron’s roasts all their coffee in small batches using 100% Arabica beans in special designed European roasters in one of the greenest coffee facilities in the world. They have fine tuned the process for optimal freshness & AMAZING flavor with the help of their very own Roastmaster who is one of only 321 Q-graders nationally certified to be a tasting expert. What a fun job that would be.
The best part is that I have the ground versions here for my regular coffee maker & single serve cup versions for when I’m at the apartment. Definitely makes waking up there so nice. A little coffee while I watch the rain.
Coffee Toffee Cookies
- 3 sticks unsalted softened butter
- 1 1/2 c. packed brown sugar
- 1/2 c. granulated sugar
- 2 eggs
- 1 tbsp. vanilla extract
- 4 c. all purpose flour
- 4 tsp. cornstarch
- 2 tsp. baking soda
- 1 tsp. salt
- 1 - 1 1/2 tbsp. ground coffee
- 1 c. chocolate chips
- 1/2 c. chopped toffee pieces
Preheat oven to 350 degrees.
Combine flour, cornstarch, baking soda, salt and coffee grounds in a medium bowl. Set aside.
In mixer bowl, cream together butter and sugars
Add eggs, vanilla, and mix until creamy.
Slowly stir in the flour mixture until it is combined well.
Fold in chocolate chips and toffee bits
Bake for approx. 12-15 minutes or until edges are browned- cool on pan 5 minutes before transferring to wire rack
Want more info on Cameron’s Coffee? Cameron’s makes high quality coffee affordable for all. 10 & 12oz value bags & eco-friendly filtered single serve cups sell for less than $8. Visit Cameron’s Coffee to find a retailer near you.
Looking for more of my favorite recipes to pair with coffee?
Don’t miss these great ideas from these bloggers….
Carlsbad Cravings – Cream Cheese Stuffed Chocolate Chip Banana Bread Coffee Cake
OMG Chocolate Desserts – Raspberry Cream Cheese Coffee Cake
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