Cherry Dump Cake Recipe

This Cherry Dump Cake Recipe is so easy to make with just 3 ingredients and your slow cooker. Such a simple summer dessert, no oven required!

If you’re a fan of easy-to-make, scrumptious desserts, then you’re going to love this Slow Cooker Cherry Dump Cake! Using simple ingredients and a slow cooker, this recipe creates a tasty dessert that is perfect any time of the year.

It doesn’t get any simpler than a crock pot dump cake! With a juicy cherry filling, a golden brown cake topping, and a scoop of ice cream on top, this recipe will keep you coming back for more.

So, let’s dive into this slow cooker recipe and discover the easiest way to satisfy your sweet tooth.

This Slow Cooker Cherry Dump Cake is an easy peasy, crowd-pleasing dessert that will make you the star of any gathering. It’s as simple as layering ingredients in the slow cooker and letting it do its job.

The end result is a delicious treat that your whole family will enjoy. So, the next time you’re looking for a new dessert recipe, remember this slow cooker cherry dump cake. It will be the best part of any meal!

Common Questions About Slow Cooker Cherry Dump Cake

What is a “dump cake”?

A dump cake is a seriously easy dessert recipe where all ingredients are simply “dumped” into the baking dish (or, in this case, the slow cooker), and then cooked. It doesn’t require any mixing—just layer and let the magic happen.

Why is the butter placed on top of the cake mix and not mixed in?

By placing the pats of butter on top of the dry cake mix, you allow it to melt and soak into the cake mix as it cooks. This helps to create a rich, crumble batter mixture as the cake bakes.

How do I know when the dump cake is done?

The slow cooker dump cake is done when the top is golden brown and the edges start to pull away from the sides of the cooker. The cooking time can vary depending on your slow cooker, so keep an eye on it!

Storage

I love using this easy recipe for leftovers. It’s one of those dishes that only seems to get better as it all blends together!

Refrigerator

Store any leftover Cherry Dump Cake in an airtight container in the refrigerator for up to 5 days. Reheat individual servings in the microwave for a quick and easy dessert.

Freezer

For longer storage, freeze the cooled cake in a freezer-safe container for up to 3 months. Thaw at room temperature before reheating.

Tips

If you’re a fan of cherry cobbler, then you’ll absolutely love this. The recipe is even simpler than a cobbler and just as tasty!

• Use a slow cooker insert or spray your slow cooker with cooking spray for easy cleanup.
• Check the cake occasionally to avoid overcooking. Once the top is golden brown, your cake is ready!
• Experiment with other fruits: While this recipe calls for cherry pie filling, feel free to experiment with other fruit fillings. Apple, blueberry, or peach pie fillings would also work well in this recipe, creating a delightful mix of flavors.
  

Ingredients

I’m pretty sure this is one of my new favorite dessert recipes. You just can’t beat how simple and delicious it is!

• Cherry pie filling
• Yellow cake mix
• Butter

How to Make Slow Cooker Cherry Dump Cake

This is a great dessert for a crowd. Bring it to your next party or family gathering, and everyone will be raving over your awesome cake!

1. Prepare the slow cooker with nonstick cooking spray.
2. Pour the cherry pie filling into the bottom of the slow cooker and spread it in an even layer.
3. Sprinkle the cake mix over the pie filling.
4. Over the cake mix, place the pats of butter. Do not mix.
5. Cover the slow cooker and cook on high for 2 hours or low for 4 hours.
6. Serve topped with ice cream, if desired.

Kitchen Supplies You’ll Need for Slow Cooker Cherry Dump Cake

This tasty recipe doesn’t require much. The slow cooker is the star here and it shines brightly!

• Slow cooker
• Non-stick cooking spray
• Measuring cups

What to Serve With Slow Cooker Cherry Dump Cake

This amazing Slow Cooker Cherry Dump Cake can absolutely be savored just as it is. My mouth is watering just thinking of it! If you’re an extra decadent dessert, a generous scoop of creamy vanilla ice cream served alongside makes for a heavenly combination.

For an extra dash of luxury, consider adding a fluffy dollop of whipped cream right on top. Another excellent choice would be to drizzle on a generous helping of rich chocolate sauce, which blends beautifully with the cherry flavor.

Lastly, a sprinkle of chopped nuts offers a pleasant crunchy contrast. This is such a tasty and simple dessert that it will go well with any number of meals as well!

Why You Should Make Slow Cooker Cherry Dump Cake

Everyone needs an easy dump cake recipe in their list of desserts. Sometimes you just want to set it and forget it! At least until it’s time to eat haha!

• It’s incredibly easy to make with simple ingredients.
• The slow cooker does most of the work, saving you time and effort.
• It’s a versatile recipe – change the flavor by using a different fruit filling or cake mix.
• It’s the perfect dessert for any gathering or just a sweet treat at the end of the day.
• It makes your home smell amazing as it cooks.

Variations and Add-Ins for Slow Cooker Cherry Dump Cake

Definitely feel free to change things up a little bit. Got an idea that just might level this cake up even more? Don’t hesitate to go for it!

• Add a handful of chocolate chips to the cake mix for a chocolate cherry dump cake.
• Use spice cake mix instead of yellow for an autumn twist.
• Sprinkle chopped nuts on top before cooking for added crunch.
• Add a few drops of almond extract to the cherry pie filling for extra flavor.
• Add in a small can of pineapple for an extra tropical addition!

If you love this easy dump cake recipe, you’re going to love these other summer treats too. Please click each link below to find the easy, printable recipe!

More Great Slow Cooker Desserts

Slow Cooker Blueberry Cobbler

Crock Pot Dulce de Leche

Crock Pot Baked Apples

Slow Cooker Carrot Cake

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