Sausage Egg Bacon Cheese Breakfast Sliders

Need an easy way to feed a crowd an awesome breakfast? These Sausage Egg Bacon Cheese Breakfast Sliders whip up quick & are oh so delicious!

It’s almost time for the holidays my friends. I don’t know about you, but isn’t it sort of overwhelming when it comes to what to feed all those guests breakfast lunch & dinner each & every day they are with you? I know that making sure all the meals are covered can really put a drain on an already hectic time of year.

So I came up with a simple & easy breakfast recipe that you can make ahead of time & bake in the morning when your guests are hungry & ready to eat. Sausage, Egg, Bacon & Cheese Breakfast Sliders will knock their socks off.

This is a sponsored post written by me on behalf of Sargento® Cheese for IZEA. All opinions are 100% mine.

Breakfast Sliders

It’s really quite simple to make these. Rolls, sausage pattys, scrambled eggs & bacon, topped with delicious provolone cheese & melted in the oven for about 25 minutes.

We REALLY LOVE cheese. So I like to use Sargento® Sliced Cheese because I want nothing but the best for my guests & my family too. It’s 100% real, natural cheese, which is very important to me. Pasturized Processed Cheese Food is only required to contain 51% real cheese. I wonder what the other 49% is.

I prefer sliced from the block cheese when making awesome recipes like this one.

Now, you can make these ahead of time, cover & refrigerate. Your baking time the morning you serve it will be increased a bit since you are starting from cold. But you can also make these start to finish & serve right away. They are certainly great either way.

Just look at all that gorgeous cheese. It’s absolutely divine!

Other Must-Make Slider Recipes

Bacon and Egg Breakfast Sliders

I guarantee these will wow your crowd on those busy holiday mornings!

For more info- connect with Sargento on Instagram or Facebook

Looking for more of our favorite breakfast recipes?

Apple Pie Cinnamon Rolls

Bacon Cheddar & Spinach Quiche Cups

Peanut Butter Overload Pancakes

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Sausage Egg Bacon Cheese Breakfast Sliders

Servings: 9

Delicious sausage, egg, bacon & cheese come together in a great breakfast slider.

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Prep Time 30 minutes mins

Cook Time 25 minutes mins

Total Time 55 minutes mins

Ingredients

  

1x2x3x

• 9 rolls
• 1 package Sargento Provolone Cheese
• 1 lb ground sausage made into patties & cooked through
• 12 eggs- scrambled
• 1 package bacon- cooked well & chopped
• 1 tbsp butter - melted
• Parsley salt & granulated garlic to taste

Instructions

• Preheat oven to 350 degrees
• Spray a 10x10 pan or baking dish with cooking spray
• Place the bottoms of your rolls in the dish
• Add 1/2 a slice of cheese to each roll
• Top with cooked sausage patties & then all of the scrambled eggs
• Sprinkle with most of the cooked & chopped bacon
• Lay remaining cheese over the top & then add any remaining bacon
• Place the tops of the rolls on top of the cheese
• Brush each roll with melted butter
• Sprinkle with salt, granulated garlic & parsley
• Bake 25 minutes if not starting from a pre-made, refrigerated state. If you make this ahead of time & the dish is cold, you will want to bake at least 40-50 minutes or until hot & cheese is melted.

Nutritional information for the recipe is provided as a courtesy and is approximate. Please double-check with your own dietary calculator for the best accuracy. We at Yummi Haus cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

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