Chicken Black Bean Taco Soup is a quick 20-minute dinner recipe with rotisserie chicken. Simple & easy- BONUS- it can also be made in the slow cooker. Mmm!
My friends- have I got the best dinner recipe for you! I’m so excited about this Chicken Black Bean Taco Soup! It was a long day of bouncing between projects & the office & I was needing something quick & easy for dinner. My son had to run out the door for work soon & I really needed something hearty but super fast. I started pulling leftovers out of the fridge & realized that putting them all together would make the best soup. Sometimes the best recipes are created by accident like that.
This post was sponsored by S&W Beans as part of an Influencer Activation for Influence Central and all opinions expressed in my post are my own.
Chicken Soup Recipes
I literally just started tossing ingredients in the pot, starting with the leftovers of shredded chicken we had from tacos & a rotisserie chicken pieces from the freezer. I love picking those up, pulling all the meat off & freezing it just for occasions like these. Having a baggie of already cooked chicken that I can toss in the pot quickly is such a time saver. Plus it’s already seasoned & they cost less than $5. That convenience is worth every penny.
For this recipe, I used Black Chili Beans & Kidney Beans from S&W Beans. It was the perfect combination for this taco soup. Did you know that they have an entire line of 50% less sodium and organic options? Great right? I stick with S&W beans because they have the highest standards in the industry – delivering premium quality for over 120 years.
Chicken Black Bean Taco Soup
As you know, I’m all about the presentation when it comes to my meals. I love S&W Beans because they also believe in the “looks great, tastes great” when it comes to quality. That makes it easy for me to deliver a gorgeous & delicious meal to my family. Plus it’s just super conveneint to pop open a can for a quick addition to so many recipes.
Now through 12/31/17 S&W Beans is offering $1 off 2 cans of S&W Beans. Get (and print) your coupon from the S&W Beans.
Now with as simple as this all is to just toss it all in the pot & simmer for 15-20 minutes, you can also make this in the slow cooker. Just add all the ingredients into the cooker & set on low for 3-4 hours. It makes dinner so easy. I like this method when we have so many things happening that not all of us can make it to dinner at the same time. I can just have it hot in the cooker & when people are ready to eat they can help themselves. Now that’s a win!
If you love quick & easy dinners that are ready in less than 30-minutes, This will be your new favorite!
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Looking for more of our favorite bean recipes?
Chicken Black Bean Taco Soup
- 2-3 cups cooked-shredded chicken or rotisserie chicken
- 1 medium onion chopped - or 2-3 tbsp dried minced onions
- 1 package mild taco seasoning mix
- 2 cups corn
- 1 16 oz can black chili beans drained and rinsed
- 1 16 oz can kidney beans
- 1 28 oz can crushed tomatoes
- 2 8 oz cans tomato sauce
- 1 4 oz can diced green chilis
- tortilla chips
- Other taco toppings you like cheese, sour cream, avocado, etc
- Add all ingredients except the chips & toppings to the stock pot
- Simmer on medium for 15-20 minutes
- **Or you can toss the ingredients in a slow cooker & set on low for 3-4 hours
- Serve with tortilla chips, sour cream, cheese, chives, parsley or any other taco topping you love