Snickers Ice Cream Cake is made with salted caramel ice cream bars, whipped cream & loaded with Snickers candy bars. It’s over the top amazing!
Snickers Ice Cream Cake
Oh my word. I’m super into creating over the top, decadent dessert recipes. The other day I picked up a ton of ice cream bars, because they were on sale & it was heating up outside. I fully expected to make some sort of insane dessert with them from the start. I put off the family each & every time they begged me to crack open a box. My words- I have a plan for those- put them back. So one day the hubs had the kids working with him on cleaning all the vehicles. It was hot & they were sweating. They really needed a cool down. So I grabbed those boxes of ice cream bars & got to work on this super indulgent Snickers Ice Cream Cake that was absolutely UNREAL!
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We have salted caramel ice cream bars, layered with whipped topping, chunks of snickers bars & chocolate syrup. There are 3 layers here & then the top has added slivered almonds just to push it on over the edge. I have to say- it was so difficult to photograph this before the whole thing just melted into a puddle of goodness. I snapped as quickly as I could & then we immediately portioned the whole thing out into bowls & let everyone chow down. It was the perfect cool down & was so filling that we pushed dinner back by several hours. We were stuffed.
- 12- ice cream sandwiches (any flavor- I used salted caramel)
- 2- 8oz tubs whipped topping
- 20-30 mini Snickers bars- chopped
- chocolate syrup
- slivered almonds
- Arrange 4 ice cream sandwiches long sides touching on a flat serving plate.
- Spread an even layer of whipped topping over top
- Add a drizzle of chocolate syrup
- Sprinkle a handful of chopped candy bar pieces
- Repeat layers twice.
- Garnish top with more candy bar pieces & slivered almonds
- Freeze 6 hours or until firm.
- Cut with serated knife.
Bottom line- this is a show stopper for sure! So good!
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