Cadbury Magic Bars have a graham cracker crust, sweetened coconut, chocolate chips & Cadbury Egg candies.This is one YUMMY Easter treat!
Can you believe that there were many years that I didn’t know what a magic bar was? Seriously! I finally decided to give it a try & you know what – I think I found the hubs new favorite treat. Since we are inching closer to Easter I started with these Cadbury Magic Bars using my favorite Easter candy (Cadbury Egg Milk Chocolate Candies) but the hubs is already coming up with all sorts of new ideas for me to make variations.
Magic Bar Recipe
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After he dropped me off at my hair appointment on Saturday he headed to Costco. When I got home & went through everything he bought- I noticed something- many of the things he bought in bulk were ingredients for magic bars. Hmmmmm- he’s not too subtle when it comes to that. I totally called him on it – but it’s okay, I’m so happy I made something he loves. Since he’s so fond of these – keep an eye out for more magic bars here in the future.
I love these Cadbury Milk Chocolate Eggs- it’s a good thing they are only available for a short time each year.
Cadbury Magic Bars
The best part – my favorite ingredient- coconut.
These are the perfect addition to your Easter celebration!
Scroll to the bottom for the Printable Recipe
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Cadbury Magic Bars
Ingredients
- 2 cups graham cracker crumbs about 15 whole crackers
- 3/4 cup unsalted butter melted & slightly cooled
- 1 cup chopped pecans
- 1-1/2 cups sweetened shredded coconut
- 1 cup semi-sweet chocolate chips
- 1 cup white chocolate Cadbury Eggs Candies
- 1/2 cup milk chocolate Cadbury Eggs Candies
- 1 cup mini marshmallows
- 1 14 ounce can sweetened condensed milk
Instructions
- Line 9x13 baking dish with foil- spritz with cooking spray - set aside
- In a food processor, combine graham crackers - pulse to fine crumbs
- Transfer to a small bowl & add melted butter
- Mix well until all crumbs are moist & all ingredients are incorporated
- Transfer to your prepared dish- spread out & pack down & flatten to an even layer
- Refrigerate about 30 minutes - or until firm
- Preheat oven to 350 degrees
- Once crust is ready - remove from refrigerator
- Top with nuts - spread evenly
- Add coconut in an even layer
- Add chocolate chips
- Top with both varieties of Cadbury Candy Eggs
- Drizzle sweetened condensed milk over the top
- Bake until edges are golden - about 25-35 minutes
- Sprinkle with marshmallows immediately after removing from oven
- Cool completely on wire rack before pulling out by foil, cutting & serving.
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kim says
Those look amazing! Such a perfect Easter treat! Love your creativity!
Tish says
Those bars look incredible!! No wonder your hubby is ready for more!! My kids would be all over those!! Thanks for sharing the recipe!
Carmel Moments says
They look perfect! I’ll take two please! 🙂
tipsfromatypicalmom says
These look so amazing! Thanks for sharing!
Desiree @ The36thAvenue says
WOW Gina… I can’t wait to make these for my family. Thank you so much for sharing the recipe. I am featuring you tomorrow my sweet friend!
Cara @ Raising Kinley says
I love those eggs, too! We look forward to them all year long 🙂 Can’t wait to try your recipe..thanks for sharing on Link Party Palooza!
Marti @ SewliciousHomeDecor says
They look amazing! Lucky hubs!! and beautiful photos!! Thanks for sharing it with us. Pinned. : )
kelleyn says
Seriously YUm!
Shannon Hawk says
Gina- these look amazing! I’ve pinned these and plan on making them for Easter! I am sure my husband will love them as well:)
Natasha In Oz says
They look so delicious. Your photos are amazing too!
If you have a minute to spare I would be so thrilled if you could stop by my blog and share your recipe at my weekly Say G’day Link up. This would be a delicious addition!
Best wishes,
Natasha in Oz
Cheryl says
I stopped by from Inspiration Monday to check out your post because I’m hosting an Easter/Passover Recipe Roundup and I would love it if you would come over and share this recipe. I would also like to invite you to share your talents on my new link party The Yuck Stops Here. Both can be found on Hot Momma’s Kitchen Chaos at http://mommasangelbaby.com. I hope to see you there! HUGS
Kathy says
I love Magic Bars, and I love Cadbury mini eggs. Why have I never thought to combine the two before? These look delicious!
Gloria Phillips says
Gina, I’m laughing right now at how your husband bought all that stuff at Costco! Sounds like my husband when it comes to that store… when I leave him alone over there! I’m in absolute heaven with these… so gorgeous. I need to make these asap! (Happy you shared these gorgeous bars with us at the Show Stopper party, by the way!)
Mary Beth @ Cupcakes and Crinoline says
Cadbury Eggs are my all-time favorite candy ~ these look delicious!