*This post is sponsored by Pillsbury & Linqia. All thoughts & opinions are my own.
Last week when I shared with you my Gluten Free Chocolate Strawberry Gooey Bars I mentioned that I would be sharing more easy recipes made with Pillsbury’s gluten free line of products. I was sent all the varieties to try out & so this time I decided to work with the pizza dough. The kicker here is that we have been in the low to mid 90′s & there was NO WAY I was going to turn on my oven when we don’t have AC. Soooo- I decided to try a slow cooker method I had been reading about for a while now- it turned out great. I will be making my bread this way from now on- so easy.
We had this with our dinner the other night- the whole family loved it.
Click on this image for more Pillsbury Info
Use this to try my SUPER SIMPLE gluten free recipe using this Pillsbury Pizza Dough
Click on Image for more info on this pizza dough.
**Note – results may vary depending on altitude, climate, temperature of the room & humidity levels where you live.
Such an easy & delicious side to your dinner that everyone can enjoy.
Excited to start baking, but need a few recipes to get going??
Check out the Pillsbury Gluten Free Dough site for delicious & easy recipes to make with all three varieties of gluten free dough.
TO ENTER: Visit Pillsbury for gluten free recipe inspiration.
Then come back & leave a comment below or on one of my upcoming Pillsbury posts to be entered to win.
Just answer the question: What exciting possibilities will Pillsbury Gluten Free Dough bring to your life?
We want to hear your stories & recipe ideas!!
Don’t forget to come back & join me on Mondays for Project 52
To see where I am linking today- visit HERE