- Place cookies in food processor & pulse until they are coarse crumbles 
- Line an 8x8 inch pan with parchment & give a light spritz with cooking spray 
- In a large bowl - combine marshmallows & butter 
- Microwave marshmallows on full power for about 1-1/2 minutes. They should puff up quite a bit. 
- Remove & immediately mix in the Oreo crumbles until fully mixed in 
- Transfer to prepared pan & press into an even layer 
- Top with remaining whole cookies & press in 
- Allow to cool completely before cutting. 
- Store in refrigerator in airtight container but bring to room temperature before serving