Go Back
French Onion Cheese Sauce
Print

French Onion Cheese Sauce

Ingredients

  • 3 tbsp butter
  • 3 tbsp all-purpose flour
  • 1 cup milk
  • 1/2 cup water
  • 1/4 cup French Onion Recipe Mix
  • 3/4 tsp teriyaki sauce
  • 1/2 cup Parmesan cheese
  • sprinkle of parsley

Instructions

  • Melt butter in medium saucepan over medium heat
  • Once melted- whisk in flour to make a roux - cook 1-2 minutes
  • Slowly add milk & water - whisking briskly to fully incorporate & keep milk from scalding
  • Keep whisking 5-8 minutes to thicken sauce
  • Remove from heat, add french onion mix, teriyaki, cheese & parsley - whisk in well
  • Serve warm
  • Ladle over your grilled chicken
  • garnish with additional parsley after plating.