Spam Fried Rice
Enjoy savory, crispy Spam Fried Rice packed with eggs, vegetables, and bold island-style flavor. The perfect quick and satisfying comfort food.
Servings 4 servings
Calories 707kcal
Ingredients
- 2 cups white rice - cooked (preferably day-old)
- 12 oz Spam diced (1 can)
- 2 tablespoons cooking oil - divided
- 1 onion small - diced
- 2 cloves garlic minced
- 1 cup peas and carrots mix - frozen
- 2 large eggs beaten
- 3 tablespoons soy sauce
1 teaspoon sesame oil (optional)
salt and pepper to taste
2 green onions, sliced (optional)
Instructions
- Heat 1 tablespoon of the cooking oil over medium-high heat in a large skillet or wok.
- Add the diced Spam and cook until lightly browned, about 4-5 minutes. Remove Spam from the skillet and set aside.
- Working in the same skillet, add the onion, garlic, and remaining 1 tablespoon of oil. Sauté until soft and fragrant, about 2 minutes.
- Add the frozen peas and carrots and cook for another 2-3 minutes until heated through.
- Move the vegetables to one side of the pan and add the beaten eggs to the other side.
- Scramble the eggs until just set.
- Add the cooked rice and browned Spam back to the skillet. Stir everything together well.
- Stir in the soy sauce and sesame oil over the rice mixture, cooking for 2-3 more minutes, allowing the flavors to combine.
- Season with salt and pepper to taste.
- Remove from heat and garnish with sliced green onions if desired.
- Serve hot.
Nutrition
Serving: 1serving | Calories: 707kcal | Carbohydrates: 86g | Protein: 21g | Fat: 31g | Saturated Fat: 9g | Cholesterol: 60mg | Sodium: 1987mg | Potassium: 529mg | Fiber: 3g | Sugar: 2g | Vitamin C: 3mg | Calcium: 38mg | Iron: 2mg | Net Carbohydrates: 80g