Simple Turkey Gravy
Ingredients
- 1/2 cup butter
- 1/2 cup + 3 tbsp all-purpose flour
- 2 tsp granulated garlic
- 1/2 tsp black pepper
- 2 cups pan drippings
- 2 cups chicken stock
Instructions
- Drain drippings through a fine strainer
- Let sit & then remove any fat from the top
- Add in chicken stock
- In saucepan - melt butter
- Add in flour & whisk constantly on low heat for about 3 minutes
- Slowly add in drippings/stock mixture - whisk constantly over low-med heat until bubbly & thickened.