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Cheesy Pepperoni Pizza Pinwheels recipe

Cheesy Pepperoni Pizza Pinwheels

Cheesy Pepperoni Pizza Pinwheels are the perfect game day snack. With only a handful of ingredients to make, they are great for any party!
Course Appetizer
Cuisine American
Keyword pepperoni, pinwheel
Prep Time 7 minutes
Cook Time 30 minutes
Servings 15 pinwheels


  • 1 tube refrigerated pizza crust
  • 1 cup fiesta blend cheese
  • 1/2 cup mozzarella cheese
  • 1 pkg pepperoni
  • 1/2 cup Parmesan cheese
  • 3 tbsp butter
  • 1/4 tsp garlic salt
  • parsley for garnish if desired


  • Preheat oven to 350 degrees. Line a baking sheet with parchment & set aside.
  • Roll out your refrigerated pizza dough into a flat rectangle.
  • Sprinkle the fiesta blend and the mozzarella cheese over the top of the dough.
  • Add pieces of pepperoni, evenly spaced on top of the cheese.
  • Roll the dough, starting on the long end of the rectangle, making sure to carefully roll the cheese and pepperoni tightly – like a cinnamon roll.
  • Slice the long log into 1-2″ slices & place 1″ apart on the prepared baking sheet.
  • Sprinkle with parmesan cheese.
  • Bake 25-30 minutes – until puffed, browned and the cheese is melted.
  • While baking, melt the butter & whisk in the garlic salt.
  • Once the pinwheels are done baking, brush with the melted garlic butter before serving.