Pumpkin Dessert Dip
This Pumpkin Dessert Dip is a delicious treat for dipping all those wonderful fall-flavored cookies. Quick & easy desserts on the go.
Servings 12 people
- 8 ounces cream cheese room temperature
- 1 cup confectioners sugar
- 7 ounces marshmallow creme (marshmallow fluff)
- 4 oz canned pumpkin puree 100% canned pumpkin- not pie fill
- 2 tsp pumpkin pie spice
Combine cream cheese, confectioners sugar, marshmallow creme, pumpkin puree and pumpkin pie spice in a mixer bowl & beat with the whip attachment on medium/high until well combined.
Transfer to an airtight container and refrigerate until ready to serve.
Serve with your favorite spiced cookies, pretzels or biscotti.