Coffee Toffee Cookies
Coffee Toffee Cookies a soft & chewy cookie loaded with chocolate chips, toffee bits & COFFEE. A java lovers dream, definitely the perfect coffee pairing. You won't be able to eat just one. Plus my new favorite coffee flavor obsession.
Servings 40
Ingredients
- 3 sticks unsalted softened butter
- 1 1/2 c. packed brown sugar
- 1/2 c. granulated sugar
- 2 eggs
- 1 tbsp. vanilla extract
- 4 c. all purpose flour
- 4 tsp. cornstarch
- 2 tsp. baking soda
- 1 tsp. salt
- 1 - 1 1/2 tbsp. ground coffee
- 1 c. chocolate chips
- 1/2 c. chopped toffee pieces
Instructions
- Preheat oven to 350 degrees.
- Combine flour, cornstarch, baking soda, salt and coffee grounds in a medium bowl. Set aside.
- In mixer bowl, cream together butter and sugars
- Add eggs, vanilla, and mix until creamy.
- Slowly stir in the flour mixture until it is combined well.
- Fold in chocolate chips and toffee bits
- Bake for approx. 12-15 minutes or until edges are browned- cool on pan 5 minutes before transferring to wire rack