Delicious sausage, egg, bacon & cheese come together in a great breakfast slider.
Prep Time 30 minutesminutes
Cook Time 25 minutesminutes
Total Time 55 minutesminutes
Servings 9
Author Gina Kleinworth
Ingredients
9rolls
1package Sargento Provolone Cheese
1lbground sausagemade into patties & cooked through
12eggs- scrambled
1package bacon- cooked well & chopped
1tbspbutter - melted
Parsleysalt & granulated garlic to taste
Instructions
Preheat oven to 350 degrees
Spray a 10x10 pan or baking dish with cooking spray
Place the bottoms of your rolls in the dish
Add 1/2 a slice of cheese to each roll
Top with cooked sausage patties & then all of the scrambled eggs
Sprinkle with most of the cooked & chopped bacon
Lay remaining cheese over the top & then add any remaining bacon
Place the tops of the rolls on top of the cheese
Brush each roll with melted butter
Sprinkle with salt, granulated garlic & parsley
Bake 25 minutes if not starting from a pre-made, refrigerated state. If you make this ahead of time & the dish is cold, you will want to bake at least 40-50 minutes or until hot & cheese is melted.