Blueberry Crumble Bars
Blueberry Crumble Bars are the perfect dessert to make with all those summer blueberries. Buttery crust topped with fresh berries & oat crumbles is delish.
Servings 9 squares
Ingredients
- 1 box yellow cake mix
- 2-1/2 cup quick cook oats
- 3/4 cup butter- melted
- 2 cups blueberries fresh or frozen
- 1/4 blueberry syrup
Instructions
- Preheat oven to 375 degrees.
- Line a 9x9 pan with parchment & set aside.
- In mixer bowl - combine cake mix, oats & melted butter - stir on low until fully combined & crumbly.
- Press 3/4 of the mix into your prepared dish making a nice even bottom layer.
- Add in your blueberry syrup spreading out to evenly coat.
- Top with blueberries.
- Sprinkle remaining mix over the top - pressing in slightly.
- Bake 19-25 minutes or until golden brown.
- Cool completely before cutting.
- Dust with confectioners sugar if desired before serving.