Preheat oven to 400 degrees & with 10" iron skillet inside
Combine honey, egg, buttermilk & melted butter in a large bowl.
Whisk in cornmeal, flour, baking powder, baking soda & salt until combined - avoid overmixing
Carefully remove hot skillet from oven & pour batter in
Return batter-filled skillet to oven & bake 20 min. or until the edges are golden brown (use the toothpick test in center)
Allow to cool slightly before serving - top with butter & additional honey