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2-Ingredient Pizza Dough

Easy 2-Ingredient Pizza Dough

Easy 2-Ingredient Pizza Dough is simple to make & so delicious too. Ready to bake in under 10 minutes. Easy thin crust dough that turns out perfect every time.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Author Gina Kleinworth


  • 4 cups Greek yogurt
  • 6 cups self-rising flour


  • Combine the ingredients in a large bowl & mix with a rubber spatula or wooden spoon until it's mostly combined
  • Transfer to a well-floured surface & knead for 3-4 minutes or until the dough is smooth
  • Cover with a towel & let rest for about 5 minutes

To bake

  • Preheat oven to 450 degrees (you might want to start this before making the dough)
  • Divide dough into 4 balls & roll out into large, flat circles (sometimes I just pull & stretch & sometimes I use a rolling pin)
  • Add toppings
  • Bake 9-15 minutes depending on how heavily you add toppings (you don't want the toppings so thick that the center has a hard time cooking before the edges turn brown)