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Honey Bourbon Apple Cider
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Honey Bourbon Apple Cider {Bourbon Week – Day 2}

Ingredients

  • 12 ounces apple cider
  • 6 ounces bourbon
  • 1 apple - cut in thick wedges
  • 3 tbsp raw honey
  • 1/2 tsp ground cinnamon

Instructions

  • Place cider, apple, cinnamon & honey in saucepan
  • Bring to a boil - stirring to incorporate all ingredients
  • Let simmer about 5 minutes to continue to release flavors
  • Strain into pitcher
  • Add bourbon
  • Pour into low ball glass
  • Garnish with apple wedge
  • Sip warm