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Apple Butter Pancakes recipe

Apple Butter Pancakes

Apple Butter Pancakes are an easy fall breakfast recipe. Loaded with sweet, cinnamon apple butter. These are the perfect way to start the day.
Course Breakfast
Cuisine American
Keyword apple butter, pancakes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes


  • cups all-purpose flour
  • 2 tbsp granulated sugar
  • 2 tsp baking powder
  • 2 tsp cinnamon
  • ½ tsp ground ginger
  • ½ tsp salt
  • tsp nutmeg
  • 1 cup milk
  • ¼ cup apple butter
  • 2 tbsp melted butter
  • 1 egg
  • Syrup & pecans for topping


  • In medium bowl - whisk together flour, sugar, baking powder, cinnamon, ginger, salt & nutmeg.
  • In a large bowl- stir together milk, apple butter, melted butter, & egg.
  • Fold the wet mixture into the dry mixture until completely incorporated.
  • Ladle the batter onto a preheated skillet or griddle set at 325 degrees & cook the pancakes for 3-5 minutes on each side until deep golden brown.
  • Serve with melted butter, syrup & pecans on top.