Line 8x8 pan with foil (for easy removal later)

Pour 1 cup cold ginger ale into large bowl

Sprinkle gelatin over the top & let sit while you boil the remaining ginger ale

Once remaining ginger ale is boiling - carefully pour over cold mixture - stir until dissolved

Add sugar - stir until dissolved

Carefully pour into prepared pan

Place in refrigerator for a minimum of 3 hours - I like to let sit overnight

Remove from pan & cut into squares

Add desired sprinkles