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how to make Fredo Marinara Chicken Penne Pasta

Rosa Sauce Chicken Penne Pasta

Rosa Sauce Chicken Penne Pasta is the perfect dinner made with a delicious and savory marinara & alfredo sauces. It’s a quick and easy dinner with lots of flavor.
Course dinner
Cuisine Italian
Keyword chicken, pasta, penne, rosa sauce
Prep Time 6 minutes
Cook Time 11 minutes
Total Time 17 minutes
Servings 8

Ingredients

  • 1 jar Bertolli Organic Traditional Tomato & Basil Sauce 24 ounces
  • 1 jar Bertolli Organic Creamy Alfredo Sauce 15 ounces
  • 24 ounces penne noodles
  • 2 cups cooked rotisserie chicken
  • 1 cup shredded parmesan cheese
  • fresh parsley - for garnish

Instructions

  1. Cook the pasta as directed.
  2. Drain the cooked pasta & transfer to a large mixing bowl.
  3. Pour in Bertolli Organic Traditional Tomato & Basil Sauce together with Bertolli Organic Creamy Alfredo Sauce over the top of the noodles.
  4. Add the cheese & rotisserie chicken & stir well.
  5. Garnish with additional cheese & fresh parsley.