Monster Cupcakes are the perfect treat for your Halloween party. Funny eyes & colorful frosting, these easy desserts will delight all the ghools & goblins.
Course Dessert
Cuisine American
Keyword cupcakes, halloween, monster, party
Prep Time 10 minutesminutes
Cook Time 25 minutesminutes
Decorating 20 minutesminutes
Total Time 35 minutesminutes
Servings 24
Author Gina Kleinworth
Ingredients
1boxchocolate cake mix + ingredients needed
1cupunsalted butterroom temperature
2tspvanilla extract
⅛tspsalt
4cupsconfectioners sugar
3-4tbspwhole milk
3-4dropsgreen food coloring
2-4dropspurple food coloring
1pkgcandy eyes
Instructions
Preheat the oven to 350 degrees and line the cupcake pans with cupcake liners.
Prepare the cake mix & bake according to the box's instructions. Let cool completely.
Make the frosting, in a large mixing bowl (with a hand mixer) or the bowl of a stand mixer, beating the butter, vanilla, and salt together for 1 minute.
Add the confectioner's sugar and milk and beat for 1 minute, scrape down the sides.
Remove ⅓ cup of the frosting and place it in a small bowl.
Add the green food coloring (a few drops) to the large bowl and beat for an additional minute.
Place the green frosting in a piping bag with a grass tip and pipe onto the cupcakes.
Add the purple food coloring (a few drops) to the reserved frosting and mix until combined.
Place the frosting in a piping bag with a large tip and pipe onto the cupcakes.