Sriracha Spice Almonds
Sriracha Spice Almonds are a spicy snack that’s so simple to make! A perfect bite that’s great for any occasion. A great party food- they disappear fast!
Servings 1 cups
Ingredients
- 1 cup almonds
- 2 tsp honey
- 2 tbsp olive oil
- ½ tsp chili powder
- ½ tsp onion powder
- 1¼ tsp sriracha
- ½ tsp granulated garlic
Instructions
- Combine the almonds, honey, chili powder, onion powder, and sriracha in a medium bowl & stir to combine.
- Heat the olive oil in a medium skillet & then add the almond mixture.
- Cook over high heat for about 5 minutes or until almonds have absorbed the flavors.
- Remove from heat & transfer to a parchment-lined plate to cool & set.
- Sprinkle with granulated garlic while cooling.
- Can be store in an air-tight container for about 1 week