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Crock Pot Apple Butter

Crock Pot Apple Butter

Ingredients

  • 12 large apples
  • 3 tbsp cinnamon
  • 1-1/2 cup brown sugar
  • 1/4 tsp ground ginger
  • 1/4 tsp ground nutmeg
  • 2 tsp molasses
  • 2 tsp vanilla extract
  • pinch salt

Instructions

  1. Core, peel & chop your apples & put in slow cooker on high.
  2. Add all other ingredients.
  3. Cook on high 1 hour.
  4. Use an immersion blender & blend carefully until smooth - or
  5. Ladle into blender & puree (no chunks- still thick) -Pour back into slow cooker
  6. Stir & reduce to low & continue cooking for 3 hours.
  7. Ladle into sterile jars.
  8. I put one in the fridge for immediate use the next morning & 4 in the freezer for later.