Cookies & Cream Ice Cream
Easy to make homemade Cookies & Cream Ice Cream is an Oreo lover's dream. Rich & creamy ice cream packed full of Oreo cookies is a tasty & yet simple dessert.
Servings 8 servings
Ingredients
- 2 cups heavy whipping cream
- 14 ounces sweetened condensed milk
- 14-16 Double Stuffed Oreo Cookies crushed into large chunks
Instructions
- Add whipping cream to your mixer bowl with the whip attachment.
- Add sweetened condensed milk.
- Whip on the highest setting you can set your mixer at without it spattering outside your bowl. About 4-6 minutes or until lighter & creamy looking.
- Transfer to freezer safe container.
- Slowly sprinkle in your cookies & run a knife through the pan to distribute some of them through the ice cream without allowing them all to sink to the bottom.
- Cover & freeze for at least 8-10 hours, or overnight.