Easy to make homemade Cookies and Cream Ice Cream is an Oreo lover's dream. Rich and creamy ice cream packed full of Oreo cookies is a tasty and yet simple dessert.
Course Dessert
Cuisine American
Keyword ice cream, oreo
Prep Time 15 minutesminutes
Freeze 8 hourshours
Total Time 8 hourshours15 minutesminutes
Servings 8servings
Calories 377kcal
Ingredients
2cupsheavy whipping cream
14ouncessweetened condensed milk
16Double Stuffed Oreo Cookies14-16 cookies - crushed into large chunks
Add the whipping cream to the mixer bowl with the whip attachment.
Add the sweetened condensed milk.
Whip on the highest setting you can set your mixer at without it spattering outside your bowl. Whip for about 4-6 minutes or until it is lighter and has a creamy looking.
Transfer to a freezer safe container.
Slowly sprinkle in the crushed cookies. Run a knife through the pan to distribute some of them through the ice cream without allowing them all to sink to the bottom.
Cover and freeze for at least 8-10 hours, or overnight before serving.