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Ghoulish Monster Halloween Cupcakes
Ghoulish Monster Halloween Cupcakes are a super cute dessert for your Halloween party. The kids will giggle at this a fun & spooky Halloween treat.
Course Dessert
Cuisine American
Keyword cupcakes, halloween
Prep Time 15 minutes minutes
Cook Time 25 minutes minutes
Total Time 40 minutes minutes
Servings 24
Author Gina Kleinworth
Cake
- 1 box cake mix + additional ingredients per box instructions eggs, oil, water
Frosting
- ½ cup salted butter - softened
- ½ cup shortening
- 8 cups confectioners sugar (no sifting) 1-2 pound bag
- 2 tsp clear vanilla extract
- ⅓ cup milk depending on how thick you want the frosting
Decorate
- 1 package candy eyes
- 1 tube RED gel glaze icing
Frosting
Cream softened butter & shortening in stand mixer with paddle attachment until smooth.
Blend in vanilla.
Add ½ the confectioners sugar & most of the milk - stir slowly until moist- then whip until well combined.
Add remaining confectioners sugar & milk.
Beat on med-high about 3-4 minutes scraping sides of the bowl occasionally.
The texture should be very smooth.
Decorate
Using a large open star tip, pipe frosting in a swirl pattern on top of cupcakes
Squeeze gel icing over the top & let it drip down the sides
Add eyes at random all over the frosting