Cran-Apple Bourbon Punch {Bourbon Week – Day 4}
Ingredients
- 1 gallon fresh apple cider
- 1 pkt mulling spices about 3/4 cup
- 2-1/2 - 4 cups bourbon depending on how strong you want it
- 1 cup cranberries
- Apple wedges from 2 apples
Instructions
- Add all ingredients- except bourbon- to crock pot
- Cook on low 1-2 hours
- Turn off - allow to cool about 15 minutes
- Add bourbon
- Serve in low ball glass with floating cranberries
- Sip warm