Triple Berry Sauce, www.kleinworthco.com
Print

Triple Berry Sauce

Ingredients

  • 1 cup chopped strawberries
  • 1/2 cup blackberries
  • 1/2 cup blueberries
  • 1/2 cup granulated sugar
  • 1 tsp freshly squeezed lime juice

Instructions

  • Combine all the berries in a blender or food processor & puree
  • Press through a fine sieve into a medium size saucepan - toss the seeds
  • Stir in lime juice & sugar
  • Heat over medium/high heat & bring to a boil
  • Reduce heat to medium & cook about 5 minutes - stirring frequently
  • Reduce heat to low & continue cooking about 8 minutes. Stir frequently through this process
  • When done it will be reduced by about half & the color will be bright & vivid
  • Cool to room temperature before transferring to jars.
  • Store in refrigerator