Halloween Oreo Pops
Halloween Oreo Pops area quick and easy chocolate-covered decorated Oreo cookie recipe that is fun for the kiddos and quite tasty too.
Servings 27 cookies
Ingredients
- 1 pkg Halloween Double Stuffed Oreos 1.25 pound package
- 1/2 bag purple candy melts
- 27 Popsicle sticks
- chocolate jimmies
- black edible glitter flakes
- green baking sugar sprinkles
Instructions
- Line a baking sheet with parchment & set aside.
- Insert the Popsicle sticks into the Oreos carefully so you don't separate them.
- Place your candy melts in a microwave-safe bowl & heat at 50% for 1 minute at a time. Stirring in-between.
- After the first minute add food color if using white candy melts. Stir. Continue heating.
- Once the chocolate has melted, start dipping the cookies in the melted chocolate until adequately coated.
- Immediately sprinkle with desired decorations & set on the prepared baking sheet to cool and set.
- Once you have completed all the cookies you wish to make, place the baking sheet in the refrigerator for at least 2 hours to help set the chocolate.
- Once the chocolate has set the cookies can then be stored at room temperature.