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Frozen Kit Kat Pudding Pie

Ingredients

  • 1 Oreo pie crust
  • 1 pkg Jell-O chocolate pudding prepared to pkg directions for pie filling
  • 20 mini Kit Kat bars
  • 1/4 cup mini chocolate chips
  • whipped cream as desired

Instructions

  • Chop mini Kit Kat bars into 3 pieces each
  • Prepare chocolate pie filling according to pkg instructions
  • Stir in 1/2 of the chopped Kit Kats & 1/2 of the chocolate chips
  • Pour into pie crust
  • Sprinkle with remaining Kit Kat pieces & chocolate chips.
  • Freeze for at least 3-4 hours.
  • Let sit for 20 minutes on the counter before serving.
  • Top with whipped cream as desired.