Raspberry Chocolate Chip Donuts
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Raspberry Chocolate Chip Donuts

Ingredients

  • 3 c flour
  • 1 c sugar
  • 3 tsp baking powder
  • 2 sticks butter-melted
  • 1-1/2 c milk
  • 2 eggs
  • 1/4 cup mini-chocolate chips
  • 2 tbsp raspberry marmalade

Instructions

  • Preheat donut machine or Preheat oven to 350
  • Combine dry ingredients in large bowl
  • Make a well in the center.
  • Whisk in milk, then eggs.
  • Whisk in melted butter once slightly cooled.
  • Continue whisking until batter is smooth.
  • Add in chocolate chips & marmalade & fold to slightly mix.
  • Fill donut pans or wells in donut maker.
  • For full size donuts in the oven- bake approx 10-12 minutes
  • For mini-donut maker bake 6 minutes
  • transfer to wire rack to cool
  • Serve immediately OR
  • Store in airtight container in refrigerator.
  • Warm in microwave 20 -30 seconds before eating.