Avocado Chicken Salad
This Avocado Chicken Salad with red onion, jalapenos, and lime juice, combined with shredded chicken and mayonnaise has so much flavor.
Servings 6
Calories 244kcal
Ingredients
- 2 cups rotisserie chicken cooked, deboned, and coarsely chopped
- 2 avocados pitted and cubed
- ¼ cup mayonnaise
- ¼ cup red onion diced
- 1 tablespoon cilantro chopped fresh
- 1 tablespoon jalapeno finely diced, seeds removed
- 1 tablespoon lime juice
- ¼ teaspoon garlic powder
salt and black pepper to taste
Instructions
- Combine the chicken, avocados, mayo, onion, cilantro, jalapeno, lime juice, garlic powder, salt, and pepper in a large bowl.
- Stir all of the ingredients together until completely blended.
- Refrigerate until ready to serve.
- Best served immediately to avoid discoloration of the avocado.
- Serve on crackers, celery sticks, croissants, or your favorite bread.
Nutrition
Serving: 1g | Calories: 244kcal | Carbohydrates: 7g | Protein: 15g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 45mg | Sodium: 224mg | Potassium: 486mg | Fiber: 5g | Sugar: 1g | Vitamin C: 11mg | Calcium: 18mg | Iron: 1mg | Net Carbohydrates: 2g