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Air Fryer Honey Buffalo Chicken Wings
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Honey Chicken Wings

Air Fryer Honey Buffalo Chicken Wings - bring together Buffalo sauce and honey for the perfect sweet-meets-heat flavor combination.
Course Appetizer, Main Course, Snack
Cuisine American
Keyword air fried, air fryer, buffalo, chicken, honey, wings
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Calories 360kcal

Equipment

  • Air Fryer

Ingredients

Chicken Wings

  • 1 pound chicken wings portions
  • ½ cup all-purpose flour
  • ½ teaspoon garlic powder
  • ½ teaspoon kosher salt

Honey Buffalo Sauce

  • ½ cup hot sauce
  • ¼ cup honey
  • 2 tablespoons butter

Instructions

Chicken Wings

  • Add the chicken wing portions, flour, garlic powder, and salt to a large bowl and toss to combine.
  • Spray the air fryer basket with olive oil spray and add the chicken wings in a single layer. Make sure not to overcrowd the basket or they won’t get crispy!
  • Spray the top of the wings with olive oil spray and cook at 400F for 8 minutes.
  • Flip the chicken wings and cook for an additional 8 minutes.
  • Remove the wings from the air fryer and set them aside while you make the sauce.

Honey Buffalo Sauce

  • Combine the hot sauce, honey, and butter in a small microwave safe bowl.
  • Microwave on high for 1 minute. Whisk to combine. If the butter is not fully melted, heat for an additional 30 seconds.
  • Pour the sauce over the wings and serve immediately.

Notes

I don’t recommend storing chicken wings as they tend to lose their crispness in the fridge-- just enjoy them all on the day they’re made.

Nutrition

Serving: 1g | Calories: 360kcal | Carbohydrates: 30g | Protein: 13g | Fat: 21g | Saturated Fat: 10g | Cholesterol: 78mg | Sodium: 1258mg | Potassium: 131mg | Fiber: 1g | Sugar: 17g | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg | Net Carbohydrates: 29g