Low Fat High Protein Ice Cream Sandwich
Easy Skinny Ice Cream Sandwiches are made with just 3-ingredients & count as just 2 points. Simple frozen dessert & curbs that sweet craving. So good!
– 20 graham crackers
– 1 tub low-fat yogurt 32oz
– 1 tub low-fat whipped topping 16 oz - thawed
Line a 9x13 pan with parchment paper (or you can use a 9x9 square). Place 10 graham crackers (full rectangles) in the bottom of the pan
In a large bowl, combine whipped topping & yogurt until smooth. Pour over graham crackers & smooth out
Place remaining graham cracker rectangles on top. Freeze at least 6 hours
Thaw on counter approx. 15 mins before cutting.
For more tips for making these two point skinny ice cream sandwiches, swipe up!
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