Fourth of July Cookie Dough Brownies

RECIPE

kleinworthco.com

Patriotic Cookie Dough Brownie Bars are thick and fudgy brownies topped with edible cookie dough & patriotic M&M’s for a super delicious holiday treat.

Ingredients

Brownies: – 6 ounces dark chocolate – ½ cup semi-sweet chocolate chips – ½ cup butter – ¾ tsp instant coffee granules – ½ cup brown sugar – ½ cup granulated sugar – 2 eggs – 1 egg yolk – 10 tbsp all-purpose flour – 1 tbsp cocoa powder – ½ tsp table salt – 1 tsp pure vanilla extract

Ingredients

Cookie Dough: – ¾ cup butter- softened – ¼ cup granulated sugar – ¼ cup brown sugar- packed – 1 tsp vanilla extract – 1 cup all-purpose flour – ½ tsp table salt – ½ cup Patriotic M&M’s

#1

Preheat the oven to 350 and line a 8×8 pan with parchment paper.

#2

In a medium microwave-safe bowl, combine the dark and semi-sweet chocolate, the butter, and the coffee granules. 

#3

Cover loosely & microwave 30 seconds, stir & microwave another 15 seconds more to melt the butter & chocolate.

#4

Combine brownie ingredients and pour into a prepared pan. Bake 28-30 minutes or until a toothpick test is clean.

#5

Combine the cookie dough ingredients while the brownies bake. When the brownies are done. stick them in the fridge to flash cool them.

#6

Spread over the top of the cooled brownies in an even layer and sprinkle with remaining M&M’s and press them into the top. Chill for 1 hour before serving.

For more tips for making these yummy cookie dough brownies, swipe up!

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