Preheat the oven to 350 degrees. Prepare a baking dish my spraying lightly with cooking oil.
In a mixing bowl, combine artichoke hearts, cream cheese, spinach, Italian cheese, mayonnaise, garlic and basil. Stir until well combined.
Spread the mixture into the bottom of the baking dish.
Top with the mozzarella cheese.
Bake for 25 minutes or until the cheese has melted.
Serve with tortilla chips, crackers, and/or toasted, sliced french bread.