Crack Dip Recipe
Amazingly delicious Crack Dip Recipe, made with bacon crumbles, cheddar cheese & ranch seasoning is the perfect appetizer for parties!
Servings 12
Ingredients
- 8 oz cream cheese softened
- 16 oz sour cream
- ½ cup mayonnaise
- 1 cup shredded cheddar cheese
- ½ cup cooked and crumbled bacon 6 slices
- 1 pkg dry Ranch dressing mix just the 1 envelope OR 2 tbsp
- 1 tsp garlic powder
- 3 green onions tops sliced
Instructions
- Mix together the softened cream cheese, sour cream, and mayonnaise.
- Add cheese, bacon crumbles, ranch seasoning, and garlic powder - mix to combine.
- Refrigerate for at least 1 hour and top with sliced green onions before serving.
Notes
You can make a hot crack dip. This is especially easy in the slow cooker. Just toss all of the ingredients (except the green onions) in the slow cooker and cook on low for 2-3 hours - making sure to stir frequently until hot and bubbly.