Preheat oven to 350.
Coat a 9×13 baking dish with cooking spray or oil.
Remove the rolls from the package in one piece.
Cut the rolls in half lengthwise.
Place the bottom half of the rolls in the prepared dish.
Layer with the turkey, cranberry sauce, and cheese.
Add the tops of the rolls.
Melt the butter in the microwave and whisk in the mustard, Worcestershire sauce, dried onions, salt, and pepper.
Brush the butter mixture over the top of the rolls.
Cover with foil and then bake covered for 20 minutes.
Uncover and cook for 5 additional minutes.
Sprinkle with parmesan cheese and parsley before serving.