Sausage Cheese Dip
Sausage Cheese Dip is the perfect game day snack. Only 6 ingredients needed for this party appetizer that is great for tailgating, holidays & bbq's.
Servings 20 people
Ingredients
- 16 ounces ground sausage
- 8 ounces cream cheese
- 16 ounces Velveeta
- 2 cups corn
- 2 cups salsa
- 1 tablespoon granulated garlic
Instructions
- Brown the sausage in a large skillet over medium heat until fully cooked and no pink remains.
- Drain any grease and transfer to a saucepan.
- Add the cream cheese, Velveeta, salsa, corn, and granulated garlic.
- Heat over medium-low, stirring frequently until the cheese is melted and the mixture is well combined.
- Transfer to a serving dish and enjoy with tortilla chips or scoops.
Notes
To make in a slow cooker, just add the browned sausage to the slow cooker along with the other ingredients and heat on low for 1-2 hours, stirring occasionally.