Christmas M&M Sprinkle Cookies
Christmas M&M Sprinkle Cookies are super thick & chewy holiday cookie recipe. Packed full of Christmas sprinkles & holiday M&M’s, so perfect for St. Nick.
Servings 9 cookies
Ingredients
- 1/2 cup butter – melted 1 stick = 8tbsp
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 2 tsp vanilla extract
- 1-2/3 cup all-purpose flour
- 1 tsp baking soda
- 1/2 tsp table salt
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup white chocolate chips
- 1/4 cup holiday sprinkles
- 1 cup holiday M&M’s
Instructions
- Preheat the oven to 350 degrees.
- Combine the melted butter, brown sugar & granulated sugar in the mixing bowl. Beat well.
- Slowly beat in the egg & vanilla.
- Mix in the flour, baking soda & salt on low, working the dough until the ingredients are just combined. The dough will be soft.
- Fold in the semi-sweet & white chocolate chips followed by 1/2 of the M&M’s & all of the sprinkles.
- Portion the dough into 9 large balls & place on a parchment-lined baking sheet about 2″ apart.
- Bake 11 minutes. They will look underdone – but do not overbake.
- Press additional M&M's into the tops of the baked cookies before they set.
- Let the cookies set on the baking sheet for at least 5 minutes before transferring to a wire rack to finish cooling.