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How to make pork chops in the air fryer

Air Fryer Panko Crusted Pork Chops

Juicy boneless pork chops are coated in a seasoned panko crust &air fried until crispy to make Air Fryer Panko Crusted Pork Chops. A quick and easy dinner recipe everyone loves.
Course dinner
Cuisine American
Keyword air fryer, panko, pork, pork chops
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 4 pieces


  • ¼ teaspoon salt
  • 2 to 4 center cut boneless pork chops excess fat trimmed
  • 1 egg beaten
  • 1 cup panko
  • 1 tablespoon Parmesan cheese
  • teaspoons paprika
  • ½ teaspoon granulated garlic
  • ½ teaspoon onion powder
  • ½ teaspoon chili powder
  • ¼ teaspoon pepper


  • Preheat air fryer to 400 degrees while you prepare the pork chops.
  • Sprinkle pork chops with salt on both sides and let sit while you prepare the seasonings and egg wash.
  • Place beaten egg in a shallow medium bowl.
  • In another shallow medium bowl, combine panko, Parmesan cheese, paprika, garlic, onion powder, chili powder, and pepper.
  • Dip the pork chops in the egg, followed by the panko mixture.
  • Place in the hot air fryer basket and spray with oil. Cook at 400 degrees for 12 minutes. 
  • Flip the pork chops over after 6 minutes, spray with more oil and continue cooking for the remaining 6 minutes.