Air Fryer Panko Crusted Pork Chops
Juicy boneless pork chops are coated in a seasoned panko crust &air fried until crispy to make Air Fryer Panko Crusted Pork Chops. A quick and easy dinner recipe everyone loves.
Servings 4 pieces
Ingredients
- ¼ teaspoon salt
- 2 to 4 center cut boneless pork chops excess fat trimmed
- 1 egg beaten
- 1 cup panko
- 1 tablespoon Parmesan cheese
- 1½ teaspoons paprika
- ½ teaspoon granulated garlic
- ½ teaspoon onion powder
- ½ teaspoon chili powder
- ¼ teaspoon pepper
Instructions
- Preheat air fryer to 400 degrees while you prepare the pork chops.
- Sprinkle pork chops with salt on both sides and let sit while you prepare the seasonings and egg wash.
- Place beaten egg in a shallow medium bowl.
- In another shallow medium bowl, combine panko, Parmesan cheese, paprika, garlic, onion powder, chili powder, and pepper.
- Dip the pork chops in the egg, followed by the panko mixture.
- Place in the hot air fryer basket and spray with oil. Cook at 400 degrees for 12 minutes.
- Flip the pork chops over after 6 minutes, spray with more oil and continue cooking for the remaining 6 minutes.