White Chocolate Holiday Fudge
Simple homemade fudge recipes like this White Chocolate Holiday Fudge make edible holiday gifts so easy. Just 3 ingredients & a few minutes is all it takes.
- 2 cups white chocolate chips
- 6 oz sweetened condensed milk
- 1-2 cups holiday sixlets
Line an 8×8 dish with parchment paper & spritz lightly with cooking spray
In a medium glass bowl, combine the chocolate chips & the sweetened condensed milk
Microwave on 50% heat in 30 second intervals until fully melted & combined- be sure to stir well in-between each interval.
Transfer melted mixture into prepared pan
Sprinkle on your sixlets & press in slightly
Refrigerate for at least 4-6 hours to set or freeze 2-4 (allow to thaw 30 min before cutting)