These Red Hot Cheesecake Brownie Bars are a fudgy brownie topped with easy no bake cheesecake, dark chocolate syrup & cinnamon red hots for Valentine's Day.
Prep Time 7 hourshours
Cook Time 30 minutesminutes
Total Time 7 hourshours30 minutesminutes
Author Gina Kleinworth
Ingredients
Brownie layer
1Box fudge brownie mixplus called for ingredients- water, eggs, oil
Topping
18oz pkg cream cheese - room temperature
114oz can sweetened condensed milk
1/4cuppasteurized egg product
1/2cuplemon juice
2tsppowdered unflavored gelatin
3tbspboiling water
Decorate
Dark chocolate syrup
Cinnamon red hot candies
Instructions
Brownie Layer
Prepare brownies to package directions using a 9x13 pan lined with parchment - leaving 1" overhang on the sides
Remove baked brownies & allow to cool on wire rack in pan before adding cheesecake layer
While the brownies are cooling, prepare your cheesecake