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The beauty of Key West & enjoying delicious recipes like Grouper Fritters make the perfect vacation. For an unforgettable trip - it's a must!
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Grouper Fritters & Key West

Grouper Fritters
Author Paul Menta

Ingredients

  • 1 pound Grouper
  • 1 ⁄2 cup Onions
  • 1 ⁄2 cup Carrots
  • 11 ⁄2 Tablespoons Key West seafood seasoning
  • 1 Egg yolk
  • 2 Tablespoons Key lime juice
  • 1 ⁄2 cup Flour
  • Coconut oil for frying

Instructions

  • Chop up, or use food processor, grouper.
  • Fine dice, onions, carrots and mix with grouper.
  • Add key west seafood seasoning, about 11⁄2 tablespoon
  • Mix all together with 1 egg yolk and 2 tablespoons of key lime juice.
  • Add 1⁄2 cup of flour until mixture starts to form a batter.
  • Use a spoon to make balls, fry in coconut oil till brown or bake in the oven on sheet tray.
  • As a sandwich filling instead of an appetizer, make the rounds larger.