If you are a lover of salty & sweet then this Potato Chip Bark is your perfect easy dessert recipe. Chocolate & potato chips make a tasty treat. I'm telling you- bark recipes top the easy list. But then adding salty potato chips makes it over the top delicious too. Creamy sweet chocolate & crunchy, salty potato chips is heavenly!
Cook Time 10 minutesminutes
Total Time 10 minutesminutes
Author Gina Kleinworth
Ingredients
2-1/2cupssemi-sweet chocolate chips
1tbspshortening
1-1/2cupssalted potato chips
1-2tspcoarse sea salt or sea salt flakes
Instructions
Line a 9x13 baking sheet with parchment - set aside
In a medium bowl combine semi-sweet chocolate & shortening
Place over a small pot filled half way with water (this works as your double boiler)
Heat over medium - stirring your chocolate until melted completely
Once melted & smooth - immediately pour onto prepared parchment lined baking sheet & smooth out flat
Sprinkle on your potato chips & sea salt
Place in refrigerator for several hours to harden
Once firm- use a butter knife & press into the bark to break apart