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15 Minute Artichoke Recipe

Simple & easy artichoke recipe using a pressure cooker.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 2
Author Gina Kleinworth


  • 1-2 artichokes
  • 2 tsp salt
  • 1 cup water


  • Trim the tips & stem of the artichokes
  • Place them in your pressure cooker on the included rack (do not place on the bottom of the pot)
  • Sprinkle artichokes with salt
  • Add in water to the bottom of the pot
  • Lock the lid on & set to steam for 10 minutes
  • Once it's cooked, allow to slow release at least 5 minutes to make sure they are completely cooked